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Ethiopia

AED 70.00AED 190.00

  • Farm : Kennisa Lot#14
  • Origin : Ethiopia
  • Region : Gomma, Jimma zone, Western Ethiopia
  • Variety : Mixed Heirloom Varietals
  • Process : Washed
  • Cupping Notes : Stone Fruits like Peach and Dark Cherry, Pineapple, Lime, full and round Dark Chocolate mouthfeel

COUNTRY

Ethiopia

REGION

Sidamo

FARM

Bombe Daye Bensa

VARIETY

Heirloom

PROCESS

Washed, Dry Fermentation

CUPPING NOTES

Sweet Apricot, Bergamot, Jasmine & Black tea

PROCESS

Washed

CUPPING NOTES

Preserved Peach, Blackcurrant, Strawberry Jam

ROAST TYPE

  • ESPRESSO
  • FILTER

ACIDITY

REGION

LA MONTANITA,
MORAZAN

COUNTRY

EL SALVADOR

ALTITUDE

1100 - 1665 MASL

COUNTRY

EL SALVADOR

TASTE NOTES

RED APPLE, CHERRY,
RAISIN, CRANBERRY,
MILK CHOCOLATE

ACIDITY

EL SALVADOR
EL SALVADOR
EL SALVADOR

Roast Type

Espresso, Filter

Size

250 gr, 1 Kg

Farm

Kennisa Lot#14