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Ethiopia

AED 65.00AED 180.00

  • Farm : Alemayehu, Rocko Mountain Reserve
  • Origin : Ethiopia
  • Region : Yirgacheffe
  • Variety : Heirloom
  • Process : Natural
  • Cupping Notes : Jasmine, Pineapple, Mango Hibiscus, Kiwi-Like Acidity

COUNTRY

Ethiopia

REGION

Yirgacheffe

FARM

Alemayehu, Rocko Mountain Reserve

VARIETY

Heirloom

PROCESS

Natural

CUPPING NOTES

Jasmine, Pineapple, Mango Hibiscus, Kiwi-Like Acidity

PROCESS

Washed

CUPPING NOTES

Preserved Peach, Blackcurrant, Strawberry Jam

ROAST TYPE

  • ESPRESSO
  • FILTER

ACIDITY

REGION

LA MONTANITA,
MORAZAN

COUNTRY

EL SALVADOR

ALTITUDE

1100 - 1665 MASL

COUNTRY

EL SALVADOR

TASTE NOTES

RED APPLE, CHERRY,
RAISIN, CRANBERRY,
MILK CHOCOLATE

ACIDITY

EL SALVADOR
EL SALVADOR
EL SALVADOR

Roast Type

Espresso, Filter

Size

250 gr, 1 Kg

Farm

Alemayehu, Rocko Mountain Reserve